Quick Espresso Shots How to Make Them at Home with Instant Coffee

Written by: Raj Jana

Quick espresso shot at home

Quick espresso shots are a popular way to enjoy the bold and rich flavors of espresso without the hassle of brewing a traditional shot. These shots are made using instant coffee and can be easily made at home with the right equipment. They are a convenient, cost-effective, and customizable option for those who love espresso but don't have access to a traditional espresso machine.

Quick espresso shots are different from traditional espresso in the brewing process. While traditional espresso is brewed using finely ground coffee beans and a specialized machine, quick espresso shots are made using instant coffee and a simple espresso machine.

Read: Coffee and Motherhood Quick Brew Tips for Busy Moms

The benefits of making quick espresso shots at home are numerous. Here are three main reasons why you should try making them at home:

  1. Convenience: With quick espresso shots, you can satisfy your espresso cravings without leaving the comfort of your home.
  2. Cost Savings: Instant coffee is much cheaper than freshly ground coffee, making quick espresso shots a more budget-friendly option.
  3. Customization Options: You can adjust the strength of your espresso shots by varying the amount of instant coffee used, giving you control over the intensity of your drink.

To make quick espresso shots at home, you will need a few key pieces of equipment:

  • Instant Coffee: Look for a high-quality, dark roast instant coffee for the best results.
  • Espresso Machine: You can purchase a simple stovetop espresso maker or an electric machine for making quick espresso shots at home.
  • Milk Frother: This is used to create the creamy foam found on top of traditional espresso shots.

Now, let's dive into the steps for making quick espresso shots at home:

  1. Prepare the Instant Coffee: Measure out the desired amount of instant coffee (usually 1-2 tablespoons) and mix it with hot water until fully dissolved.
  2. Heat Up the Espresso Machine: While the coffee is dissolving, heat up your espresso machine according to the manufacturer's instructions.
  3. Froth the Milk: Use a milk frother to create a thick layer of foam on top of the milk.
  4. Brew the Espresso Shot: Once the machine is heated, pour the dissolved instant coffee into the espresso machine and let it brew.

To perfect your quick espresso shots, here are a few tips:

  • Experiment with Different Instant Coffee Brands: Different brands may produce varying results, so try a few to find your favorite.
  • Adjust the Milk to Coffee Ratio: Play around with the amount of milk and coffee used to find your preferred balance.
  • Practice Makes Perfect: Making quick espresso shots takes some practice, so don't be discouraged if your first attempts are not perfect. Keep trying and adjusting until you find the perfect recipe for your tastes.

Key Takeaways:

  • Quick espresso shots are a convenient and cost-effective way to make espresso at home using instant coffee.
  • Unlike traditional espresso, quick espresso shots do not require a specialized machine or expensive equipment.
  • To perfect your quick espresso shots, experiment with different instant coffee brands and adjust the milk to coffee ratio to your liking.


    What Are Quick Espresso Shots?

    Quick espresso shots are concentrated forms of coffee that are made by forcing hot water through finely-ground coffee beans at high pressure. These shots are smaller in volume but packed with intense flavor, making them the perfect choice for a quick caffeine boost. They serve as the base for a variety of espresso-based drinks, including lattes, cappuccinos, and macchiatos.

    How Are Quick Espresso Shots Different from Traditional Espresso?

    quick espresso vs traditional espresso
    • Grind size: Quick espresso shots use a finer grind than traditional espresso to facilitate faster extraction.
    • Brewing time: Quick espresso shots have a shorter brewing time, around 20-30 seconds, compared to traditional espresso, which takes 25-30 seconds.
    • Pressure: Quick espresso shots are brewed at a lower pressure than traditional espresso, typically around 3-4 bars instead of 9 bars.

    Read:  Bean to Cup The Ultimate Guide to Grinding Coffee Beans

    What Are the Benefits of Making Quick Espresso Shots at Home?

    Are you a coffee lover looking to recreate the perfect espresso shot in the comfort of your own home? Look no further! In this section, we will discuss the benefits of making quick espresso shots at home using instant coffee. From convenience to cost savings to customization options, there are many advantages to mastering this skill. Let's dive into each of these benefits and discover why making quick espresso shots at home is a game changer for coffee enthusiasts.

    1. Convenience

    • Prepare the instant coffee by choosing a high-quality brand for 1. convenience and superior taste.
    • Heat up the espresso machine to ensure a quick and efficient brewing process.
    • Froth the milk to add a creamy texture and enhance the flavor of the espresso shot.
    • Brew the espresso shot, using the espresso machine to extract a rich and flavorful shot of coffee.

    2. Cost Savings

    • Investing in an espresso machine and milk frother can initially incur costs, but over time, it can lead to significant cost savings.
    • By making quick espresso shots at home, you can save approximately 2.50 USD per cup compared to purchasing from a coffee shop.
    • Reducing the frequency of purchasing expensive coffee drinks can result in substantial yearly savings.

    After mastering the art of making quick espresso shots at home, Sarah experienced cost savings of over $500 in a year, which she used for a vacation.

    3. Customization Options

    1. Experiment with different instant coffee flavors, such as hazelnut, vanilla, or caramel, to create unique espresso shots.
    2. Adjust the milk to coffee ratio based on your preferences, enabling you to customize the richness and creaminess of your espresso shots.
    3. Practice different frothing techniques and temperatures to achieve the desired texture and consistency in your milk froth.

    3. Customization Options

    What Equipment Do You Need to Make Quick Espresso Shots at Home?

    equipment for making quick espresso at home

    Making quick espresso shots at home doesn't require a full-fledged espresso machine. With the right equipment, you can easily create a delicious and energizing espresso using instant coffee. In this section, we will discuss the essential tools you need to make quick espresso shots at home. From the type of instant coffee to the necessary appliances such as an espresso machine and milk frother, we will cover everything you need to know to get started on your at-home espresso journey.

    Read: 9 Espresso Accessories For Every Home Espresso Setup

    1. Instant Coffee

    • Select your preferred brand of instant coffee.
    • Boil water to your desired temperature.
    • Measure the instant coffee according to your desired strength.
    • Pour the hot water over the instant coffee and stir until it is completely dissolved.
    • Savor your quick espresso shot!

    2. Espresso Machine

    • Choose the perfect espresso machine to suit your preferences and needs.
    • Take into account the machine's capacity, brewing speed, and any additional features such as milk frothing.
    • Make sure the machine's maintenance is manageable for you to maintain its top performance.

    Pro-tip: Invest in a high-quality espresso machine to experience the convenience of making quick and delicious espresso shots at home.

    3. Milk Frother

    • Fill the milk frother with cold milk.
    • Place the milk frother on a flat, stable surface.
    • Turn on the milk frother and let it operate until the milk reaches the desired frothiness.
    • Once frothed, pour the milk into the espresso shot immediately.

    For exceptional froth, use whole milk and keep the milk frother clean for optimal performance.

    How to Make Quick Espresso Shots at Home?

    how to make quick espresso shot
    Are you craving for a quick espresso shot but don't have access to a fancy espresso machine? Don't worry, with some instant coffee and a few simple steps, you can make your own quick espresso shots at home. In this section, we will guide you through the process of making a perfect espresso shot without the need for a pricey machine. From preparing the instant coffee to brewing the shot and frothing the milk, we've got you covered. So let's dive in and discover how to make quick espresso shots at home.

    1. Prepare the Instant Coffee

    • To prepare the instant coffee, open the jar or packet.
    • Using a teaspoon or tablespoon, measure out the desired amount of instant coffee.
    • Add the measured instant coffee to a cup or container.

    2. Heat Up the Espresso Machine

    • Make sure the espresso machine is plugged into an electrical outlet.
    • Flip on the power switch and give the machine 15-30 minutes to warm up.
    • Verify the temperature gauge to ensure the machine has reached the ideal brewing temperature, typically between 195-205°F (90-96°C).

    3. Froth the Milk

    • Pour the desired amount of milk into a frothing pitcher.
    • Place the frothing wand just below the surface of the milk and activate the steam wand.
    • Froth the milk until it reaches the ideal temperature and a velvety microfoam forms.

    4. Brew the Espresso Shot

    • Fill the portafilter with the desired amount of ground coffee, tamp it down firmly, and lock it into the espresso machine.
    • Place a preheated cup under the group head and start the brewing process. Ideally, a 25-30 second extraction will produce a perfect espresso shot.

    Pro-tip: Clean the portafilter and group head after each use to maintain the quality and taste of your espresso shots.

    Tips for Perfecting Your Quick Espresso Shots

    tips for making quick espresso shot

    Are you longing for a quick and convenient way to make espresso shots at home? Look no further! In this section, we will discuss some helpful tips for perfecting your quick espresso shots using instant coffee. From trying out different brands to finding the perfect milk to coffee ratio, we've got you covered. And remember, practice makes perfect, so don't give up if your first few attempts don't turn out exactly as you'd hoped. Let's get started!

    1. Experiment with Different Instant Coffee Brands

    • Explore various instant coffee brands to discover unique flavor profiles and intensities.
    • Consider trying brands like Nescafe, Starbucks VIA, or Mount Hagen for different taste experiences.
    • Take note of the aroma, body, and aftertaste of each brand to find your preferred choice.

    When experimenting with different instant coffee brands, it's important to keep an open mind and appreciate the distinct characteristics of each. Embrace the process of exploration and enjoy the journey of finding the perfect instant coffee that suits your quick espresso shots.

    2. Adjust the Milk to Coffee Ratio

    • Start with a standard ratio of 1:1 for a balanced flavor.
    • Adjust the milk to coffee ratio based on personal preference - for a creamier taste, increase the milk; for a stronger coffee flavor, increase the coffee portion.
    • Experiment with different ratios, such as 1:2 or 2:3, to find the perfect balance for your quick espresso shot.

    3. Practice Makes Perfect

    • Repetition: Practice Makes Perfect creating quick espresso shots regularly to refine your technique.
    • Adjustments: Experiment with different variables like coffee grind size and milk frothing methods to improve your process.
    • Feedback: Taste and evaluate your espresso shots to identify areas for enhancement.


    Frequently Asked Questions

    How do I make an espresso with instant coffee?

    To make an espresso with instant coffee, mix two teaspoons of instant coffee with 1 ounce of boiling water and optional ingredients like milk or sugar. This alternative method may not be as authentic as traditional espresso, but it can still satisfy cravings for a rich and bold espresso.

    Why make espresso with instant coffee?

    Making espresso with instant coffee is convenient, affordable, and simple compared to traditional espresso machines. It is also a cost-effective solution for those who do not have access to high quality espresso machines.

    What are the differences between espresso and instant coffee?

    Espresso and instant coffee are very different in terms of taste and preparation methods. Espresso is made with an espresso machine and has a bold, robust flavor, while instant coffee is made from dehydrated brewed coffee and has a milder taste.

    Can I add other ingredients to my instant coffee espresso?

    Yes, optional ingredients like sugar, milk, or honey can be whisked in for added flavor to your instant coffee espresso. You can also try adding other ingredients like drinking cocoa powder or hot cocoa mix for a unique flavor profile.

    What is the best way to froth milk for an instant coffee espresso?

    For the best results, use a milk hand frother or heat the milk in a saucepan and whisk it vigorously until it froths. You can also try using hot frothed milk or Reddi Wip for a creamy and indulgent espresso experience.

    Can I use other types of instant coffee for this recipe?

    While this recipe specifically calls for Nescafe instant coffee, you can adjust the amount of instant coffee based on your personal preference. You can also try using other brands like Land O Lakes Cocoa Classics or Sam's Club hot cocoa mix for a different brewing magic.